ILLUMINATING THE RICH AND VARIED LIFE OF NEW YORK CITY

 

 

 

The League of Kitchens

by Younjoo Sang

 

Did you ever want to learn cooking with your mother or aunt or grandmother? The League of Kitchens is a cooking class that started from that idea, and participants can learn different international cuisine with immigrant home cooks, taking advantage of New York’s diversity.

NYCityLens followed Afsari Jahan’s Bengali cooking class where participants made five different vegetarian dishes in her Brooklyn apartment and enjoyed their work with a group dinner.

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