by Younjoo Sang
Did you ever want to learn cooking with your mother or aunt or grandmother? The League of Kitchens is a cooking class that started from that idea, and participants can learn different international cuisine with immigrant home cooks, taking advantage of New York’s diversity.
NYCityLens followed Afsari Jahan’s Bengali cooking class where participants made five different vegetarian dishes in her Brooklyn apartment and enjoyed their work with a group dinner.